
The American Culinary Federation (ACF), Inc.,
a professional, not-for-profit organization for
chefs and cooks, was founded in 1929 in New York
City by three chefs’ organizations: the Société
Culinaire Philanthropique, the Vatel Club, and
the Chefs Association of America. The principal
goal of the founding chefs remains true to ACF
today—to promote the professional image of
American chefs worldwide through education among
culinarians at all levels, from apprentices to
the most accomplished certified master chefs. For information about all ACF
events follow this link.
http://www.acfchefs.org/events/evtcal.html
For more information about the Los Angeles Chapter
(CCAC) please follow this link.
http://www.acfchefs.org/presidents_portal/ACFChapter.cfm?ChapterChoice=CA013
For events held by Los Angeles
Chapter follow
this link.
http://www.acfla.org
Join the ACF http://www.acfchefs.org/mbrship/appinfo.html

CURRENT: For events held by Los Angeles
Chapter follow
this link.
http://www.acfla.org
ARCHIVE:
UPCOMING EVENTS:(Scroll Down for
Pictures and Information from past events.)
1st ACF/CCAC CHEF OF
THE YEAR cooking competition
Executive / Events 20-Jun-03
to 10-Sep-03
ALL NOMINATIONS MUST BE IN BY JUNE
30, 2003 Chefs table and additional competitions
by JULY25th. Follow link below to more information
and entry form. 1st Annual Show Co-Chair, Chef
Whitney Werner, CEC
Contact info: chefwhitney@clubculinary.com
http://www.clubculinary.com/nominatecya.htm
Be a part of the action join the ACF Chefs de
Cuisine Association of California Burbank
California today.
http://www.acfchefs.org/presidents_portal/ACFChapter.cfm?ChapterChoice=CA013

RECENT EVENTS: (Scroll Down for
Pictures and Information from past events.)
2nd Annual-CELEBRITY
CHEFS DINNER
Executive / Events 07-Jun-03
to 30-Jun-03
We have brought together the hottest chefs in
Los Angeles to create a spectacular five course
culinary feast. Reserve your seat at The Beach
Club so you can meet the chefs and discuss their
expertise. Reception at 6:30 Dinner at 7:00, $50
per person
Contact info: Chef Whitney Werner Reservations
1-818-559-5218
http://www.clubculinary.com/events.htm
The
Chefs de Cuisine Association is proud to
announce
the
second annual
ACF
Celebrity Chefs Dinner
at
The
Beach Club
201
Pacific Coast Highway
Santa
Monica, Ca 90402
630-700
Passed
Hors D’Oeuvre
Whitney
Werner, Event Host, Executive Chef,
The
Beach Club
700-1030
Dinner
1
Appetizer
Rick
Martinez, Chef Instructor LATTCC,
Membership
Chair CCAC
2
Salad
Dennis
Sheeler, ABC Studios, President CCAC
3
Fish
Richard
Morgan, The Brown Derby, Lawry’s,
Annandale
Country Club, Past President CCAC
4
Meat
Jeff
Marino, Executive Chef Palomino Westwood
5
Dessert
To
be decided
$50/Person
call the CCAC office for reservations or email
Event Chair chefwhitney@clubculinary.com
For
Phone Reservsations 1-818-559-5218
Pictures coming soon.

Western Regional
Conference, Portland Oregon
Executive / Events 28-Mar-03
to 02-Apr-03
ACF Western
Region Pictures. http://www.acfchefs.org/events/2003regional/we_03_scrapbook.html
Contact info: American Culinary Federation
Oregon Chapter www.acforegonchefs.org/

Our national leaders at work!





Me with Leslie
Ashcraft-the Southern Oregon high school chef/
instructor and friend

Leslie with her fellow Oregon members


#9 Oregon grade school kids making cakes for the
Chef and Child Fundraiser

#10 Enthusiastic chefs
teach our youth!

Oregon high school kids create amazing dishes
for competition




#15 Sugar
roses! Wow!



#18 A simple
yet elegant wedding cake!

#19 Nice work

#20 Those
beatiful sugar roses again!

#22-23 The
Oregon high school students that made it
happen-I wish I had been there in high school!
#24-27 The
Nutrition Magician-he tours the world teaching
nutrition and fun kitchen secrets to kids. He
even shows seven year olds to carve a bird from
an orange!
#29 Bert Cutino
and Ed Leonard
#31 Ed Leonard
and______________________
#33 Our
very own ACF Police!
#34 LA
Chapter stars Richard Morgan & Daniel
Drumlake
#35 CIA’s
Ed Brown and friends
#36-#42 The
barbecue competition
#43-46 The
Presidents Ball
#47 Jacques
Wilson, Western Regional Chef of the Year

St. Patricks Day Dinner
and Educational Gathering
Executive / Events 10-Mar-03
to 12-Mar-03
Join us as we gather at one of LA's most
traditional Irish restaurants for an evening
filled with Irish Lore and Authentic Fare. Guest
historian and chefs perpective on irish cuisine
will be tops of the agenda.
Contact info: Dennis Sheeler
mailto:
sheelerdandv@aol.com


























