SPONSORS

Worldwide Produce is an aggressive and growing distributor of fresh fruits and vegetables in Southern California, distributing within a 125-mile radius of Los Angeles, as well as to Las Vegas. Through the efforts of ownership, management, and employees, the company has grown over the past decade to sales of $25,000,000 annually. Worldwide Produce is located at 1661 McGarry Street, Los Angeles, California, with easy access to all main highways, and only a minute from the Los Angeles Produce Market. The company employs over 100 people organized into seven departments. These departments are Distribution, Purchasing, Receiving, Sales, Customer Service, Accounting and Administration.

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Angus steaks for dad at a fraction of your price.

If you haven’t heard of Preferred Food Service yet you soon will. I use them for my meats and chicken. Preferred is primarily a fine meat purveyor and has the most aggressive pricing structure going in LA that I have seen in many years. They team up with LA Poultry to bring you the freshest, most affordable chicken available. The fresh random chicken breasts are $1.20 /lbs and that’s important when you’re only getting $5-$8 per kid including drink, carrot sticks, fruit, crayons and printed placemat.

Check out these great deals!

Black Angus Coulotte 5.75 and Black Angus Filet 10.75

Dry Aged Prime NY(28 days) 10.25lbs

Whole Fresh Chicken (LA Poultry) $.66/ lbs



Flexibility and service/six days a week

After buying only chicken and corned beef for years from preferred, I recently started an entire meat program. Any time I needed something Yuval would be there. Six days a week! No minimum delivery! All the high-end meat purveyors work five days and have minimums for delivery.

I was tired of paying Newport top dollar on reputation alone. I did taste tests on tenderloin, ribeye, coulotte and others in prime, Black Angus and choice grades. Preferred was consistently the winner in taste, tenderness and price. My most surprising moment came when I tasted the dry aged NY steak.

It was every bit as delicious as the high-end purveyor and 2/3 the price. If you could slash the cost of your entire menu by 1/3 as I have, I know you would agree that taking the time to talk to Yuval was worth every second!

Contact: Yuval On -Sales Manager

Bus: (323) 232-6840
Fax: (323) 234-9840
Cell: (323) 447-7622

Email: yuval_on@yahoo.com

4848 Long Beach Avenue, Los Angeles, CA 90058

Our December Vendor is Robert Langis with Gourmet Connections.  

From IMPORTED CAVIAR to  NAPPAGE APRICOT!

Call and let him help you, be sure to ask for your Club Culinary discount!

ROBERT LANGIS (310) 397-0106, PAGER (213) 961.7305

More Sponsor vendor  information and discounts coming soon.

Sysco, World Wide Produce, P&D Seafood, Alta Dena and more.